Prevent cross contamination in your kitchen with these brown stainless steel serving tongs from Hygiplas. Colour coded brown for use with vegetables, the tongs help staff easily identify and use the correct equipment for each food type, reducing the spread of dangerous bacteria. The innovative design also means there are no recesses or folds that can harbour microbes, making it easy to clean and keep hygienic. The handles also offer a comfortable, secure grip to help you serve vegetables with speed and accuracy.
